Thanksgiving To Go
Please Place Your Order Thanksgiving To-Go by November 22nd
Pick up your meal on Wednesday, November 27th
from 1:00 pm-3:00 pm ONLY
Serves 4-6 people: $249
- Whole Herb Roasted Turkey (10-12 lbs)
- Baby Kale, Spinach and Roasted Pumpkin Salad
- Traditional Mashed Potatoes
- Mashed Sweet Potatoes w/maple butter & brown sugar Sauteed Green Beans w/toasted almonds and roasted garlic
- Slow roasted brussel sprouts and heirloom carrots with caramelized onions
- Cornbread-Sage stuffing
- Traditional Giblet Gravy & Cranberry-Orange Relish
- Dinner Rolls
- Choice of Traditional Apple or Pumpkin Pie
Serves 8-12 people: $429
- Whole Herb Roasted Turkey (14-16 lbs.)
- Baby Kale, Spinach and Roasted Pumpkin Salad
- Traditional Mashed Potatoes
- Mashed Sweet Potatoes w/maple butter & brown sugar Sauteed Green Beans w/toasted almonds and roasted garlic
- Slow roasted brussel sprouts and heirloom carrots with caramelized onions
- Cornbread-Sage stuffing
- Traditional Giblet Gravy & Cranberry-Orange Relish
- Dinner Rolls
- Choice of Traditional Apple or Pumpkin Pie
Additional Accompaniments
- Butternut Squash Bisque: $12/quart
- Cranberry-Orange Relish: $8/pint
- Giblet Gravy: $12/quart
- Caesar Salad with Parmesan and herbed focaccia croutons: Small: $17, Large: $22
- Arugula salad with baby beets, goat cheese, candied pecans, dried apple: Small $19, Large: $24
- Braised Short Ribs with Bordelaise Sauce: $10/person
- Crab Stuffed Flounder with lemon beurre blanc: $9/person
- Traditional Mac n’ Cheese with herb panko crust: Small: $22 Large: $29
- Apple, Pumpkin, Sweet Potato or Pecan Pie: $19/ea.
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